Category: Dinner
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Thick-Cut Garlic Cilantro Steak Fries (Air Fryer)
If you’re craving fries that are crispy on the outside, fluffy on the inside, and packed with real flavor—these thick-cut garlic cilantro steak fries are it. Normally I go for a skinny fry because I love the crunch, but these might be moving into first place with the pefect balance of texture and depth of flavor. One…
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Crispy Chicken Parmesan with Herb Crust (Gluten-Free & Protein-Packed)
There’s something about chicken parm that just hits—and this version is perfect for summertime. It’s hearty without being heavy, full of bold flavor, and the right balance of comfort and freshness. I use a crispy gluten-free breading, made with almond flour crackers, fresh herbs from the garden, and a little kick of smoked chili. Served…
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Flourless Gluten-Free Pizza Crust That ACTUALLY Gets Crispy
I love pizza—but like many of us trying to eat a little cleaner, I’m always looking for ways to make it guilt-free. That usually starts with the crust. Instead of reaching for a dough made with bleached white flour, I decided to experiment with something a little different: boiled yuca (also known as cassava), paired…
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Chicken Crust Pizza (Gluten-Free, High Protein, & Keto Friendly!)
Who doesn’t love pizza night?! Whether you’re eating keto, gluten-free, or just trying to reach your protein goals, this macro-friendly pizza hits all the right notes. It’s cheesy, savory, and super satisfying — but without the bloat or carb crash. I’ve seen versions of this using raw ground chicken, but let’s be honest… I try to avoid handling…
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High-Protein Gluten-Free Mac & Cheese (That Still Tastes Like Comfort Food!)
Looking for a cozy, comforting mac & cheese that won’t wreck your blood sugar and actually helps you hit your protein goals? This gluten-free, high-protein mac & cheese is made with chickpea pasta, a creamy high-protein cheese sauce, and better-for-you ingredients—without sacrificing flavor. 💪 Why Chickpea Pasta? Traditional mac and cheese is usually made with wheat pasta, which is…
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Easy 3-Ingredient Spinach Tortillas (Low Carb & High Protein!)
I can’t believe I waited over a year to make these spinach tortillas again because they turned out amazing! The first time I made them, my boyfriend was in love, and after making them again, I remembered why—they’re so tasty and perfectly pliable, making them easy to stuff with all kinds of fillings. If you’re…
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Venezuelan-Style BBQ Sandwiches
Desliza hacia abajo para ver la receta en español. When it comes to barbecue sandwiches, this version inspired by my Venezuelan family takes things to the next level. Unlike the typical American BBQ sandwich, which often focuses just on the meat and sauce, this Venezuelan version is all about layering bold, rich flavors and textures.…
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Creamy Arroz con Pollo
Creamy Arroz con Pollo in the Ninja Foodi Arroz con pollo is a classic dish enjoyed across Latin America, with each country adding its own twist. In Venezuela, it’s often cooked with annatto oil for color and a mix of vegetables and spices. My version simplifies the process using the Ninja Foodi Instant Pot, making…
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Stay Full Longer with This Nutrient-Packed Vegetable
If you’re mindful of carbs but worry that cutting them out will leave you feeling hungry, the key is crafting meals that are both filling and satisfying. While I don’t follow a specific diet label like keto, I do like to limit processed carbs in my diet. My focus is on wholesome foods, especially proteins,…
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easy chicken relleno (filling) for arepas or sandwiches
desliza hacia abajo para ver la receta en español When I first started dating my Venezuelan boyfriend, I had no idea what an arepa was, let alone how to make one. A year into our relationship, his sister kindly took me under her wing and introduced me to the art of crafting this versatile staple…
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Health and Home by Haven 